Chocolate Melting Machine -CJ60
Product Details
| Material: | 304 Stainless Steel (Food Grade) | Packing: | Packed In Wooden Cases |
|---|
Product Description
| Specifications | Details |
|---|---|
| Model | CJ60 |
| Net Weight | 140 KG |
| Production Capacity | 10–40 KG/Hour |
The RM-CJ60 chocolate melting machine is constructed with 304 food-grade stainless steel, offering excellent corrosion resistance, easy cleaning, and full compliance with food safety standards. Equipped with a precision intelligent temperature control system, it ensures not only uniform and consistent melting but also stable cocoa butter crystalline structure, delivering finished products with a satin gloss and easier unmoulding. With a production capacity of 10–40KG per hour, it is ideal for enrobing, molding, tempering, and continuous depositing processes, making it a reliable choice for small to medium-sized bakeries and chocolate production lines.
Product Highlights
Efficient Melting of Solid Chocolate
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Chocolate Melting Machine -CJ60
Efficient Melting of Solid Chocolate
CHOCOLATE MELTING MACHINE-304 food-grade stainless steel
CJO8 chocolate melting machine made of 304 food-grade stainless steel with precision temperature control ensures stable cocoa butter crystalline structure, satin gloss finish, and 5-10 KG/hour capacity for enrobing, molding, tempering, and depositing processes.
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